Loomi-Glazed Salmon Fillets

Category Main Dish / Seafood
Servings 4
Prep Time 10 minutes
Cook Time 12 minutes

Intro

Tender salmon gets a lustrous, slightly sweet glaze infused with the tangy depth of Loomi citrus. Quick to make, yet elegant for weeknight dinners or entertaining.

Ingredients

4 salmon fillets (6 oz each)
2 tbsp olive oil
2 tbsp honey
1 tsp Loomi spice
1 tsp soy sauce
½ tsp garlic powder
Salt and pepper, to taste

Instructions

Preheat oven
Heat to 400°F and line a baking sheet.
Make glaze
Whisk oil, honey, Loomi, soy sauce, garlic powder, salt, and pepper.
Glaze and bake
Place salmon on sheet, brush with glaze. Bake 10–12 minutes, basting halfway, until cooked through.