Jordanian Thyme White Bean Soup

Category Soup | Vegan
Prep Time 10 minutes
Cook Time 30 minutes

Intro

A warming, hearty soup where creamy white beans and lemony Jordanian thyme come together with garlic and olive oil. Perfect for cozy evenings or light lunches.

Ingredients

2 tbsp olive oil
1 onion, diced
3 garlic cloves, minced
2 cans white beans, drained
4 cups vegetable broth
1 tsp Jordanian thyme
½ tsp chili flakes (optional)
Juice of ½ lemon
Salt and pepper

Instructions

Sauté Aromatics
Heat olive oil. Sauté onion and garlic until soft.
Simmer the Soup
Add beans, broth, Jordanian thyme, chili flakes, and lemon juice. Simmer 20–25 minutes.
Blend (Optional)
Blend half the soup for a creamy texture. Season to taste and serve.